From holiday homes on our olive and citrus groves in Koycegiz, Turkey to our first cold pressed Cyprus extra virgin olive oil produced to organic standards from my family's groves surrounding the village of Lurugina / louroujina in central Cyprus described by the New York Magazine as "England's best olive oil"
you are welcome to pay us a visit at 76 Compton st, London EC1V0BN tel 020 7251 4721 mob 07956 320 676 Email axipa@aol.com opening hours mon to friday 9.30 till 5.30 Sat 10am till 3 |
 my brother in law seperating leaves from olives |
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fresh Cyprus & Turkish extra virgin olive oil in our new presentation bottles |
Special Offer will make an ideal present for £35 plus delivery normally £10 for almost all the UK i will send you
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Murat Du Carta
producers of Cyprus extra virgin olive oil and olives
fresh Cyprus olive oil just arrived from my olive groves in Cyprus, stone pressed with a delayed peppery kick to it delicious at £10 per liter
watch this video clip on you tube by simon majumbar author of eating my globe regarding my cyprus olive oil
visit my Cyprus olive groves surrounding the village of Lurugina / Louroujina in central Cyprus, This is where i was born and spent the first five years of my life, and where my family produce one of the best Cyprus extra virgin olive oils available, buy my oil directly from me through my online shop
browse through my site, you will see my citrus and olive groves at chateau carman in koycegiz Turkey, where i produce quality citrus fruits as well as our superb table olives and the best Turkish olive oil
we have now completed a number of holiday homes at chateau carman ideal for family bookings or for a group of friends looking for an out of the way holiday, in fact chateau carman would be ideal for companies that wish to take their staff away for a deserved break
You are welcome to come and sample this superb fresh aromatic extra virgin
olive oil produced by my family to organic standards
you can read articles on my products by clicking on the links, may i also add how greatful i am to the people writing these articles
i will strive to keep up the good work
series 1 episode 8
Gordon Ramsays ultimate cooking episode 8
yelp dos hermanos tiscali new york magazine hello magazine
http://thealbiontavern.blogspot.co.uk/2012/03/murat-du-carta-chilli-infused-extra.html
http://www.allearsevents.co.uk/event/special-event-20-jul-2011
http://theclerkenwellpost.com/my-clerkenwell/item/38-sian-phillips?tmpl=component&print=1
http://thelondonnobodyknows.tumblr.com/stories
far left my late father in law
centre left my late father murat du carta
centre right my late mother in law
and far right my mother
is Where my family also produce dry cured black olives for the table, exactly as they have been prepared for centuries, where we produce chakistes from green olives, these are cracked and left in water which is changed daily for a week or so and then marinated with cracked dry corriander seeds,crushed cloves of garlic and small slices of lemon and then served with olive oil
  sucuk hung out to dry
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where we also produce sucuk, made from the juice of white grapes heated up over a log fire with flour and aniseed, and then strings of dried almonds are dipped into it on numerous occasions until it builds up to the diamater of a sausage and then it is hung to dry
Where my family also produce zivania from our own white grapes, this is very similar to grappa and it is only used for medicinal purposes? as well as for family get togethers, we would normally serve it with dried fruits, sliced sucuk and nuts and raisins
beautiful
a very old ruin in louroujina
I produced this website in order that people can log in and see the olive groves etc where one of the worlds best olive oil is produced as well as the people that look after the trees and produce the extra virgin olive oil and olives
new product produced on my farm in Turkey now in stock
st johns wort infused olive oil £3.90 for a 100ml
bottle
please note that everything we produce whether it be in Cyprus or in Turkey is strictly produced to organic standards, although due to cost, which we would have to pass on to you we do not have certification
i hope you enjoy
kind regards mem
Cyprus extra virgin olive oil and olives are labeled murat du carta
Turkish extra virgin olive oil and olives are labeled chateau carman
www.mroliveoil.com
mem@planetmem.com
Cyprus extra virgin olive oil, Turkish extra virgin olive oil, lemon infused olive oil, mandarin infused olive oil, single estate, chilli infused olive oil, garlic infused olive oil, preserved lemons, meyer lemons, candied fruit, sweet paprika, chilli flakes, oregano, pomegranate molasses, carob molasses, olive leaves, frankincense, sumac, pine honey,
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